In this hands-on class, we’ll go through how to select, use, and sharpen the most important tool in your kitchen: the knife! We will practise various cutting techniques essential for building the confidence needed to slice, dice and mince with ease as we prepare a delicious three course meal.

As a special bonus, each participant will also receive their own chef’s knife to take home with them to practice with!

Booking Conditions
Please check your schedule carefully before booking as there are no refunds or cancellations. In the unlikely event that we cancel a class, you will be given either a full refund or the option to re-book onto another course of a similar price. If you are unable to attend a class you may send someone in your place.